z bregov • 1000g
Jogurt 2.8% m.m.
Product Insights
Jogurt 2.8% m.m. is a plain, liquid yogurt from Croatia, belonging to the Milk and yogurt subgroup of the Milk and dairy products PNNS group. It carries a Nutri‑Score of B and a NOVA rating of 1, indicating minimal processing; per 100 g it supplies 62 kcal, 2.8 g fat (1.8 g saturated), 0.1 g salt, 5.1 g sugars and 4.3 g protein, with a relatively high 1.5 g of fiber. The low fat, salt and sugar levels are positive for heart‑healthy diets, while the modest sugar content and presence of lactose may be less suitable for diabetics or lactose‑intolerant individuals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical dairy desserts, this yogurt contains roughly half the fat (2.8 g vs 5.97 g), one‑tenth the salt (0.1 g vs 1.03 g), 30 % less sugar (5.1 g vs 7.46 g), 40 % more protein (4.3 g vs 3.76 g) and three times the fiber (1.5 g vs 0.25 g) per 100 g.
Ingredients
tekući jogurt
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Frequently Asked Questions
Everything you need to know about Jogurt 2.8% m.m..
