
Product Insights
Terter cow yogurt 2.9% is a fermented dairy dessert that belongs to the milk and yogurt family. It carries a Nutri‑Score of B and is classified as NOVA group 3, indicating a moderately processed product; per 100 g it provides low fat (2.9 g), low sugar (4.7 g) and low salt (0.1 g) while delivering 59 kcal of energy. The yogurt is free from added sugars or preservatives, but it contains skimmed milk powder and a starter culture, offers slightly less protein than the average yogurt, and must be avoided by those with a milk allergy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average yogurt, this product contains about 4.7 g of sugars versus 7.5 g, 2.9 g of fat versus 6 g, and 0.1 g of salt versus 1 g per 100 g, making it lower in sugar, fat and salt.
Ingredients
Краве мляко, сухо обезмаслено мляко, българска закваска.
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Frequently Asked Questions
Everything you need to know about Краве кисело мляко 2,9%.








