
Product Insights
Lachsforelle is a smoked salmon‑trout fillet packaged in a 100 g plastic tray and belongs to the fish/meat/egg group of foods. It provides 174 kcal, 21 g protein, 10 g fat (1.7 g saturated) and 3.16 g salt per 100 g, giving it a Nutri‑Score of D and placing it in NOVA group 4, indicating an ultra‑processed product. While the high protein and zero sugar are positives, the elevated salt level, the presence of the additive sodium lactate (E325) and the plastic packaging lower its overall nutritional and environmental profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical fatty‑fish averages, this product contains more fat (10 g vs 6.6 g) and saturated fat, but less salt (3.16 g vs 5.32 g) and no sugar.
Ingredients
Lachsforelle, Speisesalz, Säuerungsmittel: Natriumlactat; Buchenholzrauch.
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Frequently Asked Questions
Everything you need to know about Lachsforelle.










