
Product Insights
Norwegische Lachsfilet is a 300 g pack of raw Norwegian salmon fillet marketed by Fischerstolz and belongs to the Fish Meat Eggs group. It offers a high protein content of 18.1 g per 100 g, no sugars or carbohydrates, very low salt at 0.2 g, but a relatively high fat level of 15.9 g with 3.4 g saturated fat and an energy value of 72 kcal per 100 g, earning a Nutri‑Score of A and a NOVA classification of 1. While the nutritional profile provides ample protein and low salt, the elevated fat and saturated fat are notable, and the product’s Eco‑Score of E reflects a less favorable environmental impact.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fatty‑fish product, this salmon fillet contains more than double the fat (15.9 g vs 6.62 g) and saturated fat (3.4 g vs 1.32 g) but far less salt (0.2 g vs 5.32 g) and no sugars (0 g vs 0.98 g).
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Frequently Asked Questions
Everything you need to know about Norwegische Lachsfilet.










