
Product Insights
Deluxe Jamón Serrano Gran Reserva is a dry‑cured Spanish pork ham that falls under the processed meat family (PNNS group "Fish Meat Eggs"). It provides 30 g of protein and only 1 g of sugar per 100 g, but it also contains 4.9 g of salt and 4.5 g of saturated fat, resulting in a Nutri‑Score of E and a NOVA 3 classification. The formulation includes preservatives such as sodium nitrite, potassium nitrate and sodium ascorbate, which aid preservation but the high salt level may be a concern for people with hypertension.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical cured‑ham averages, this jamón contains less sugar, fat and saturated fat but has a noticeably higher salt level, exceeding the category average by about 40 %.
Ingredients
Schweinefleisch, Speisesalz, Zucker, Konservierungsstoffe: Natriumnitrit, Kaliumnitrat; Antioxidationsmittel: Natriumascorbat.
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Frequently Asked Questions
Everything you need to know about Deluxe Jamón Serrano Gran Reserva.








