Carrefour • 80 g
Jamón Serrano
Product Insights
Jamón Serrano is a traditional Spanish dry‑cured pork ham sold by Carrefour, presented in an 80 g plastic tray and made in Spain. Per 100 g it delivers 30 g of protein, 15 g of fat (5.8 g saturated), 0.5 g of fiber and virtually no sugar, but it contains 5.4 g of salt, earning a Nutri‑Score of E and a NOVA group 3 classification, reflecting both its high protein value and its elevated sodium and saturated‑fat levels. The product bears Carrefour Quality, Point Vert and IGP labels and includes the preservatives potassium nitrate and sodium nitrite together with sodium ascorbate as an antioxidant.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average processed‑meat product, this jamón has lower sugar (0.2 g vs 1.56 g) and slightly less fat (15 g vs 18.58 g) but considerably more salt (5.4 g vs 3.52 g) and much higher protein (30 g vs 18.39 g).
Ingredients
Jambon de porc, sel, conservateurs : nitrate de potassium et nitrite de sodium, antioxydant : ascorbate de sodium.
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Frequently Asked Questions
Everything you need to know about Jamón Serrano.
