Why does Beurre tendre doux receive a Nutri-Score of E?

The butter gets a Nutri-Score of E because its high saturated‑fat content and energy value generate the maximum negative points, while it receives no positive points for fiber, fruit/vegetable content, or protein, resulting in a low overall score.

How does the high saturated‑fat content of this butter affect a heart‑healthy diet?

High saturated fat can raise LDL cholesterol levels, which may increase the risk of cardiovascular disease, so people following a heart‑healthy diet should limit their intake of this butter and balance it with lower‑fat options.

Is Beurre tendre doux safe for individuals with dairy allergies?

No. The product is made entirely from milk, so it is not suitable for anyone with a dairy allergy or severe lactose intolerance, although it is acceptable for vegetarians.

ENVIA • 250 g

Beurre tendre doux

Fat And Sauces

Product Insights

Beurre tendre doux is a spreadable unsalted butter made from 100% French milk, containing about 82 g of fat per 100 g, of which roughly two‑thirds are saturated. It carries a Nutri-Score of E and belongs to NOVA group 2, indicating a minimally processed dairy product with no added additives. While its low sugar (0.6 g) and salt (0.04 g) levels make it suitable for low-carb or low-sodium uses, the very high saturated-fat content may be a concern for heart-health focused diets.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal743 kcal

Fat82 g

Saturated Fat55 g

Carbohydrates0.6 g

Sugars0.6 g

Comparative Analysis

Compared with the average values for similar spreads (≈76.6 g fat, 21.7 g saturated fat, 3.64 g sugars and 0.39 g salt per 100 g), this butter contains more total and saturated fat but markedly less sugar and salt.

Ingredients

Lait origine France.

84%

35%

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Frequently Asked Questions

Everything you need to know about Beurre tendre doux.

Auchan

0.25 kg