
Product Insights
Pâte fusilli is a frozen durum wheat semolina pasta that belongs to the cereal group of plant‑based foods. It carries a Nutri‑Score of A and is classified as NOVA 1, indicating minimal processing. Nutritionally it offers low fat, sugar and salt, high protein, but its fiber is below average and its carbohydrate and energy content are slightly higher than typical pasta.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical pasta averages, this fusilli contains significantly less sugar (3 g vs 9 g) and salt (0.03 g vs 2.96 g), while offering higher protein (12 g vs 9.8 g) and slightly more calories (359 kcal vs 353 kcal).
Ingredients
Semoule de blé dur
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Frequently Asked Questions
Everything you need to know about Pâte fusilli.










