COMBINO • 1000g
Fusilli
Product Insights
Fusilli is a durum-wheat pasta that falls within the “Cereals and potatoes” food group. It carries a Nutri‑Score of A and is classified in NOVA group 1, indicating it is minimally processed and contains no additives. Nutritionally, it is low in fat, saturated fat, sugars and salt, while providing 12 g of protein per 100 g, though its energy content of 359 kcal reflects a relatively high carbohydrate load.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar pasta products, this Fusilli contains about one‑third the sugar (3 g vs 9 g), less than a third the fat (1.9 g vs 6.94 g) and markedly less salt (0.03 g vs 2.96 g) per 100 g.
Ingredients
100% Durum Wheat Semolina.
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Frequently Asked Questions
Everything you need to know about Fusilli.
