
Product Insights
Falafel con ceci is a vegan legume‑based snack marketed as a meat alternative, packaged in a 200 g bag and suitable for vegetarians and vegans. It carries a Nutri‑Score of B and is classified in NOVA group 3, delivering 164 kcal per 100 g with 6.1 g fat (0.5 g saturated), 5.5 g protein, 5.1 g fiber, but a relatively high 1.7 g of salt. The product contains the preservative potassium sorbate (E202) and may contain traces of soy, gluten, celery and mustard, which are noted as allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average meat‑alternative product, this falafel is lower in fat, saturated fat, sugars and calories, but its salt content is higher and protein is considerably lower.
Ingredients
70% ceci, cipolla, amido di tapioca, olio di semi di girasole, 2% prezzemolo, sale, coriandolo, cumino, aglio disidratato, aceto in polvere, pepe, conservante: sorbato di potassio. Può contenere tracce di soia, cereali contenenti glutine, sedano e senape.
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Frequently Asked Questions
Everything you need to know about Falafel con ceci.









