
Product Insights
Cassis noir de Bourgogne is a 330 g jar of blackcurrant jam produced by LIDL Saveurs de nos Régions, containing 55 % blackcurrant fruit from Burgundy, sugar and pectin as a gelling agent. Nutritionally it delivers 195 kcal, 0.5 g fat, 0 g salt and a high 45 g of sugars per 100 g, resulting in a Nutri‑Score of D and a NOVA 4 classification because of the added sugar and the E440 pectin additive, and it falls under the PNNS groups “Sugary snacks” and “Sweets.” The jam provides a strong fruit flavor but should be enjoyed in moderation due to its elevated sugar level.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
With 45 g of sugars, 0.5 g of fat, 0.1 g of saturated fat and 195 kcal per 100 g, this jam is below the category averages of 53.44 g sugars, 10.52 g fat, 6.99 g saturated fat and 373.36 kcal, making it comparatively lower in calories and fat while still relatively high in sugar.
Ingredients
Cassis Noir de Bourgogne 55%, sucre, gélifiant: pectine.
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Frequently Asked Questions
Everything you need to know about Cassis noir de bourgogne.










