Why is Icelandic Style Strawberry Skyr classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The product receives a NOVA 4 rating because it includes multiple industrial ingredients beyond the basic dairy base, such as modified maize starch, lemon juice concentrate, pectin, xanthan gum, calcium lactate, citric acid, natural flavouring, aspartame and acesulfame K, all of which are typical of ultra‑processed foods.

How does the sugar and salt content in this skyr affect a diabetic or hypertensive diet?

With 3.8 g of sugars and 0.1 g of salt per 100 g, the skyr provides a relatively low sugar load and modest sodium, making it a better choice than many sweetened dairy desserts for blood‑glucose control, but the added artificial sweeteners may still require caution for individual sensitivities, and the salt, while low, should be accounted for in a strict hypertension‑management plan.

Is the aspartame sweetener in this product a concern for people with phenylketonuria (PKU)?

Aspartame releases phenylalanine when metabolised, so the skyr contains a source of phenylalanine; individuals with PKU should avoid it or consult a healthcare professional before consumption.

Milbona • 450g

Icelandic Style Strawberry Skyr

Milk And Dairy Products

Product Insights

Icelandic Style Strawberry Skyr from Milbona is a 450 g container of low‑fat, fruit‑flavored fermented dairy marketed as a high‑protein snack. It belongs to the milk and yogurt group, carries a Nutri‑Score of A (‑2 points) and is classified as NOVA 4, delivering 8.9 g protein, 0.2 g fat and 3.8 g sugars per 100 g, with low salt (0.1 g) and modest calories (56 kcal). Nevertheless, the product is ultra‑processed, contains several additives such as calcium lactate (E327), citric acid (E330), xanthan gum (E415), pectin (E440), aspartame (E951) and acesulfame K (E950), and lists milk as an allergen, which may limit suitability for some consumers.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal56 kcal

Fat0.2 g

Saturated Fat0.1 g

Carbohydrates4.5 g

Sugars3.8 g

Comparative Analysis

Compared with typical dairy desserts, this skyr contains about half the sugar, fat and salt, roughly half the calories, and almost double the protein per 100 g.

Ingredients

Fat Free Yogurt (Milk), Water, 7% Strawberries, Modified Maize Starch, Lemon Juice from Concentrate, Thickeners: Pectins, Xanthan Gum; Carrot Concentrate, Acidity Regulators: Calcium Lactate, Citric Acid; Natural Flavouring (contains Milk), Sweeteners: Aspartame, Acesulfame K.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about Icelandic Style Strawberry Skyr.

Pilos

150 g

Skyr Icelandic Style Strawberry

View Analysis

Olsen

450g

Skyr Icelandic Style Vanilla

View Analysis

Milbona

Skyr Icelandic Style Raspberry

View Analysis

Icelandic Provisions

Strawberry & Lingonberry Skyr

View Analysis

Icelandic Provisions

15 g

Vanilla Skyr

View Analysis

You

170 g

Skyr Icelandic Style

View Analysis

Milbona • 450g

Icelandic Style Strawberry Skyr

Milk And Dairy Products

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal56 kcal

Fat0.2 g

Saturated Fat0.1 g

Carbohydrates4.5 g

Sugars3.8 g

Comparative Analysis

Compared with typical dairy desserts, this skyr contains about half the sugar, fat and salt, roughly half the calories, and almost double the protein per 100 g.

Ingredients

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.