Why is Margherita classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The pizza is considered ultra‑processed because its formulation relies on refined wheat flour, added rapeseed oil, processed tomato sauce and two types of cheese, all of which are industrially manufactured ingredients; the product lists zero additives, so no food‑additive codes appear on the label.

How does the salt content in this pizza affect a hypertensive diet?

At 0.9 g of salt per 100 g, a standard 350 g serving delivers about 3.2 g of salt, which represents roughly 55 % of the World Health Organization’s recommended maximum daily intake of 5 g, so it should be consumed sparingly by people managing high blood pressure.

Is this Margherita pizza suitable for vegan, gluten‑free, or keto diets?

No. The pizza contains dairy cheese and wheat flour, making it unsuitable for vegan and gluten‑free diets, and its carbohydrate content (31 g per 100 g) is too high for a keto plan.

TRATTORIA Alfredo • 900 g (3x300g)

Margherita

Composite Foods

Product Insights

The product is a frozen Margherita pizza classified under the Composite foods group. It carries a Nutri‑Score of C and falls into the ultra‑processed NOVA 4 category, reflecting its refined flour base, added cheese and processed tomato sauce despite containing no listed additives. Nutrition per 100 g shows modest fat (4.5 g) and sugar (3.7 g) levels, a decent protein amount (8.6 g) and fiber (2.6 g), but it includes gluten and milk allergens and a moderate saturated‑fat content.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal204 kcal

Fat4.5 g

Saturated Fat2 g

Carbohydrates31 g

Sugars3.7 g

Comparative Analysis

Compared with the average frozen pizza, this Margherita has lower fat (4.5 g vs 11.35 g), lower sugar (3.7 g vs 4.12 g), less salt (0.9 g vs 2.24 g) and slightly less protein (8.6 g vs 10.76 g) per 100 g.

Ingredients

Pizzaboden [Weizenmehl, Trinkwasser, Rapsöl, Backhefe, Speisesalz, Weizensauerteig getrocknet, geröstetes Malzmehl (Weizen, Gerste). Weizenquellmehl), 29% Tomatensauce (27,6% Tomatenpüree, Basilikum, Oregano, Rapsöl, Speisesalz, Zucker, Weizenquellmehl, schwarzer Pfeffer, Tomatenpulver), 6,7% schnittfester Mozzarella, 6,7% Edamer, Oregano, Basilikum. Kann Spuren von Soja, Ei, Sellerie, Senf und Sesam enthalten.

84%

35%

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