
Product Insights
Salted Caramel Style is a German‑manufactured chocolate spread that falls under the sugary snacks and chocolate products families. It carries a Nutri‑Score of C and is classified as an ultra‑processed NOVA 4 product, offering a modest 18 g of fat and 12.7 g of sugars per 100 g but also containing added sugars, soy lecithin and several additives. While its sugar and fat levels are lower than typical sweet‑snack averages, the high added‑sugar content and presence of a soy allergen limit its suitability for health‑conscious diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet‑snack, this spread provides roughly half the sugar (12.7 g vs 40.2 g), less than one‑third the fat (18 g vs 33.1 g), and substantially lower salt (0.11 g vs 0.42 g) per 100 g.
Ingredients
Sucre, pâte de cacao, sirop de glucose, beurre de cacao, eau, arôme naturel, 0,5 % de sel marin, sirop de sucre inverti, mélasse de sucre de canne, cacao dégraissé en poudre*, émulsifiant : lécithine (soja) ; humectant : invertase ; acidifiant : acide citrique ; gélifiant : agar-agar.
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Frequently Asked Questions
Everything you need to know about Salted Caramel Style.











