
Product Insights
Caramel Nature is a liquid caramel sauce marketed as a sweet topping for desserts, classified in the sugary snacks and sweets groups. With 76 g of sugars and 0 g of fat per 100 g, it carries a Nutri‑Score of D and falls in NOVA group 3, indicating a processed product with high carbohydrate density but negligible protein, salt and saturated fat. While it can add flavor to pastries, the high sugar level means it should be used sparingly as part of a balanced diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, Caramel Nature provides about 40 % more sugar (76 g vs 53.4 g) and virtually no fat, delivering 307 kcal per 100 g, which is lower than the category average of 373 kcal.
Ingredients
Sucre (origine France), eau.
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Frequently Asked Questions
Everything you need to know about Caramel Nature.










