
Product Insights
Bio Traditions Cooked Ham is an organic, gluten‑free, lactose‑free processed meat belonging to the PNNS groups “Fish Meat Eggs” and “Processed meat”. It carries a Nutri‑Score of D and is classified as ultra‑processed (NOVA 4), containing added nitrite, sodium ascorbate and sodium citrate as preservative, antioxidant and stabiliser. While it offers 20 g of protein, low fat (2 g), low saturated fat (1 g) and low sugars (1 g), it is relatively high in salt (2.1 g per 100 g), which may be a concern for sodium‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for processed meats, this ham provides far less fat (2 g vs 18.58 g), saturated fat (1 g vs 6.78 g), salt (2.1 g vs 3.52 g), calories (103 kcal vs 255 kcal) and slightly lower sugars (1 g vs 1.56 g).
Ingredients
Schweinefleisch, Speisesalz, Meersalz, Dextrose, Gewürze, Gemüsepulver (Karotte¹, Pastinake), Rohrzucker¹, Antioxidationsmittel: Natriumascorbat; Stabilisator: Natriumcitrate; Konservierungsstoff: Natriumnitrit. 'aus kontrolliert ökologischer Landwirtschaft. Kann Spuren von Senf und Sellerie enthalten.
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Frequently Asked Questions
Everything you need to know about Bio Traditions-Kochschinken.












