
Product Insights
Krustenschinken (Bio) is an organic, gluten‑free crust ham produced by Könecke Fleischwarenfabrik for Aldi Süd, composed mainly of pork meat, pork fat, sea salt, dextrose, spice extracts, sodium ascorbate and sodium nitrite. It belongs to the processed‑meat PNNS group, carries a Nutri‑Score of D and is classified as NOVA 4 ultra‑processed, reflecting the presence of added sugars, an antioxidant and a preservative. Nutritionally it supplies 21 g of protein per 100 g, modest fat (6 g) and low sugar (1 g) but a high salt level (2.2 g), so while it offers a good protein source, its sodium content and additives limit its health profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average processed meats, this crust ham contains far less fat, saturated fat, sugar and calories, slightly more protein, and a salt amount that is still relatively high though below the category average.
Ingredients
Schweinefleisch', Schweinespeck mit Schwarte¹, Meersalz, Dextrose, Gewürzextrakte (Pfeffer, Bratzwiebel), Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit
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Frequently Asked Questions
Everything you need to know about Krustenschinken (Bio).













