
Product Insights
Seitan bio is an organic, plant-based meat alternative made primarily from wheat flour, water, soy sauce and ginger, falling under the Cereals (Cereals and potatoes) food group. It carries a Nutri-Score of A and offers a high protein content of 26 g per 100 g while containing very low levels of sugars, fat, saturated fat and salt. Nevertheless, it is classified as ultra-processed (NOVA 4) and contains gluten and soy, which may be problematic for individuals with related allergies or intolerances.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar cereal-based products, this seitan contains far less sugar (0.2 g vs 9 g), almost no fat or salt, and about three times more protein (26 g vs 9.8 g) per 100 g.
Ingredients
Farina di frumento* (15% glutine*), acqua, salsa di soia* (acqua, edamame*, grano*, sale marino), zenzero*. *da agricoltura biologica. Può contenere tracce di frutta a guscio, sedano, senape, latte e uova.
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Frequently Asked Questions
Everything you need to know about Seitan bio.










