
Product Insights
Comté Râpé is a French hard cheese made from raw cow's milk, classified in the milk and dairy products group. It provides 26 g of protein and 0.5 g of sugar per 100 g, but also contains 34 g of fat, 22 g of saturated fat and 0.8 g of salt, giving it a high energy value of 410 kcal. The product carries a Nutri-Score of D and is assigned to NOVA group 3, reflecting its relatively high saturated fat and salt despite its natural ingredient list.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cheese values, this grated Comté has higher fat (34 g vs 25 g), higher saturated fat (22 g vs 15.3 g) and higher calories (410 kcal vs 323 kcal), but lower sugar (0.5 g vs 1.8 g), lower salt (0.8 g vs 3.3 g) and higher protein (26 g vs 20.3 g) per 100 g.
Ingredients
Lait cru (origine : France), sel, ferments lactiques (lait), présure.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Comté Râpé.









