
Product Insights
Goudse kaas, oud, 48+, minimaal 52 weken gerijpt, stuk is an aged Dutch Gouda cheese made from cow's milk and belongs to the Milk and dairy products group. It carries a Nutri-Score of D and belongs to NOVA group 3, reflecting a moderate level of processing and a nutritional profile that is high in fat (33.2 g), saturated fat (20.7 g) and protein (25.8 g) while containing no sugars. The cheese offers considerable protein but its high saturated fat and notable salt content (2.13 g per 100 g) may be concerns for heart‑healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cheese values, this Gouda contains more fat and saturated fat, less salt and no sugar, and a higher protein level.
Ingredients
milk, salt, starter, microbial rennet,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Goudse kaas, oud, 48+, minimaal 52 weken gerijpt, stuk.









