Lovilio, Milbona • 125 g (przed odsączeniem 200 g)
Mozzarella
Product Insights
Mozzarella is a fresh, stretched‑curd cheese made from pasteurised cow’s milk, sold by Lovilio and Milbona in a 125 g plastic bag at Lidl. It belongs to the Milk and dairy products group, carries a Nutri‑Score of C and is classified in NOVA group 3, reflecting its use of microbial rennet, citric acid (E330) and a modest level of processing. Nutritionally, the cheese offers 17.5 g of protein per 100 g and low sugar, but its high saturated fat (12 g) and moderate salt (0.4 g) are drawbacks for heart‑healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for cheeses, this mozzarella contains considerably less fat, saturated fat, salt and sugar while still providing a solid 17.5 g of protein per 100 g.
Ingredients
Pasteurisierte Kuhmilch, Speisesalz, mikrobielles Lab, Säuerungsmittel: Citronensäure.
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Frequently Asked Questions
Everything you need to know about Mozzarella.
