Milbona • 125 g
Mozzarella
Product Insights
Mozzarella from Milbona is a cow‑milk cheese that belongs to the Milk and dairy products group. It carries a Nutri‑Score of C and is classified in Nova group 3, indicating a moderately processed product. At 19 g fat (13 g saturated), 0.4 g salt and 1 g sugar per 100 g, it offers high protein (17 g) but also a relatively high saturated‑fat load.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for cheeses, this mozzarella contains less sugar (1 g vs 1.83 g), less total fat (19 g vs 25.03 g), less saturated fat (13 g vs 15.29 g), markedly less salt (0.39 g vs 3.31 g), and lower energy (244 kcal vs 323 kcal) per 100 g.
Ingredients
Lait pasteurisé (Origine: Italie), sel, enzyme coagulante d'origine microbienne, correcteur d'acidité: acide citrique.
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Frequently Asked Questions
Everything you need to know about Mozzarella.
