Der Grüne Altenburger • 150g
Ziegencreme
Product Insights
Ziegencreme is a goat‑milk based cream cheese that falls under the cheese category of dairy foods. It carries a Nutri‑Score of D and is classified as a NOVA 4 ultra‑processed product, reflecting the presence of added thickeners, starches and emulsifiers. While it is low in sugar and salt, it is high in total and saturated fat and offers modest protein content, which may be a drawback for those watching fat intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, this goat cream contains slightly less total fat, markedly lower salt, but higher saturated fat and sugar, and far less protein.
Ingredients
ZIEGENRAHM 94 %, Kartoffelstärke, KUHMILCHEIWEIß, Wachsmaisstärke, Verdickungsmittel: Johannisbrotkernmehl, Pektin; Speisesalz, Säuerungskulturen (enthalten MILCH); mit Stickstoff aufgeschlagen.
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Frequently Asked Questions
Everything you need to know about Ziegencreme.
