
Product Insights
Light Greek Style Lemon Yogurt is a low‑fat, high‑protein dairy dessert made from yogurt, water, lemon juice concentrate and a few stabilisers and sweeteners. It carries a Nutri‑Score of B and is classified as NOVA group 4, reflecting its ultra‑processed nature despite its low total fat (0.5 g), low saturated fat (0.1 g) and low salt (0.24 g) per 100 g, while providing 6.3 g of protein and 6.9 g of sugars. The product contains milk, aspartame, pectin, curcumin and flavourings, so it is unsuitable for consumers with a milk allergy or those avoiding artificial sweeteners.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fruit‑yogurt, this product contains considerably less fat and salt and slightly less sugar than typical products in its category.
Ingredients
yogurt (milk), water, lemon juice from concentrate (2,5%), modified maize starch, lemon cells (1%), stabiliser: pectins, sweetener: aspartame, colour: curcumin, flavourings,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Light Greek Style Lemon Yogurt.










