
Product Insights
The product is a 250 g pack of organic spelt noodles produced in Germany, classified in the plant‑based cereals group. It carries a Nutri‑Score of A (score -1) and falls into the NOVA 3 processed‑food category, with low fat (1.5 g), low salt (0 g), low sugars (1.2 g) and a high protein content (12 g) per 100 g. However, it is energy‑dense (372 kcal) and high in carbohydrates (76 g), contains gluten from spelt, and carries possible trace allergens of egg and soy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar noodle products, this spelt noodle contains far less sugar, fat and salt, slightly less fiber, a higher protein amount, and a modestly higher calorie content.
Ingredients
Spelt meel* (soort tarwe). *van biologische oorsprong.
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Frequently Asked Questions
Everything you need to know about Mie-noodle Dinkel.










