Danone • 200 gram
Cottage cheese
Product Insights
Danone Cottage cheese is a 200 g tub of soft white cheese produced in Germany and sold in Belgium and the Netherlands. It delivers 12 g of protein and only 1.6 g of sugars per 100 g, while its fat (3.7 g) and saturated fat (2.4 g) are modest, but it contains 0.77 g of salt and is classified as a NOVA 3 product, indicating moderate processing. The product falls into the dairy family of the PNNS classification, carries a Nutri‑Score of B and is suitable for lacto‑vegetarians but not for vegans.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cottage‑cheese profile, this Danone version is far lower in fat (3.7 g vs 26.7 g), saturated fat (2.4 g vs 14.5 g), sugar (1.6 g vs 2.4 g), salt (0.77 g vs 2.15 g) and energy (168 kcal vs 363 kcal), though it also provides less protein (12 g vs 16 g) and no dietary fiber.
Ingredients
_Frischkäse_, Speisesalz
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Cottage cheese.
