
Product Insights
Bio Haferpops is an organic oat‑based breakfast cereal marketed as a plant‑based food. It offers a high amount of protein (15 g) and fiber (10 g) per 100 g, but also contains a relatively high sugar level (16 g) and moderate salt (1 g), resulting in a Nutri‑Score of C and an ultra‑processed (NOVA 4) classification. While suitable for vegan diets, consumers should be aware of its sugar and salt content when considering overall health impact.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, Bio Haferpops provides more protein (15 g vs 10.2 g) and fiber (10 g vs 8.3 g) but also higher sugar (16 g vs 14.1 g) and slightly lower fat (5.7 g vs 9.0 g).
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Frequently Asked Questions
Everything you need to know about Bio Haferpops.












