
Product Insights
The product is a 100 % oat rolled‑flake breakfast cereal manufactured in Germany, classified under the “Cereals and potatoes” and “Breakfast cereals” groups. It carries a Nutri‑Score of A and belongs to NOVA group 1, indicating minimal processing, and its nutritional profile shows low sugar (0.7 g), low salt (0.02 g), modest fat (7 g) with low saturated fat (1.3 g), while providing high protein (13.5 g) and fiber (10 g) per 100 g. The main drawback is the presence of gluten, which can trigger reactions in sensitive individuals, and the calorie content (372 kcal) is slightly lower than typical cereals but still notable.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average breakfast cereals, these oats contain far less sugar and salt, slightly less fat and calories, while providing more protein and fiber.
Ingredients
100% Avoine
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Frequently Asked Questions
Everything you need to know about Oats.











