Weihenstephan • 500g
Cremig & Quarkig Bourbon Vanille
Product Insights
Cremig & Quarkig Bourbon Vanille is a 500 g cream‑cheese style dessert from Weihenstephan, classified in the Milk and dairy products group (Dairy desserts). It carries a Nutri‑Score of C and falls into NOVA group 4, indicating it is ultra‑processed, with moderate fat (5.4 g) and protein (5.5 g) but a high sugar level (13.2 g) and modest saturated fat (3.6 g). While the low salt (0.1 g) and natural vanilla flavor are positives, the added sugars, caramelised syrup and plant‑based colourings raise concerns for those limiting sugar or seeking minimally processed foods.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy‑dessert, this product contains more sugar (13.2 g vs 11.05 g), slightly higher fat (5.4 g vs 4.89 g) and saturated fat (3.6 g vs 2.75 g), but considerably less salt (0.1 g vs 0.58 g) per 100 g.
Ingredients
Frischkäse, Joghurt, Zucker, Wasser, Stärke, Apfelsaftkonzentrat, Karamellzuckersirup, färbende Pflanzenkonzentrate (Kürbis, Apfel), 0,2% natürliches Bourbon-Vanillearoma, extrahierte gemahlene Bourbon-Vanilleschoten.
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Frequently Asked Questions
Everything you need to know about Cremig & Quarkig Bourbon Vanille.
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