
Product Insights
Butter is a German dairy spread classified in the “fat and sauces” group, offering 82 % milk fat in a 250 g recyclable metal‑aluminium foil pack and bearing a non‑GMO label. It receives a Nutri‑Score of E and falls into NOVA 2, meaning it is a minimally processed butter, yet its very high total fat (82 g per 100 g) and saturated‑fat (55 g per 100 g) make it highly energy‑dense. The product is low in sugars (1 g) and salt (0.04 g) per 100 g, contains milk allergens, and its packaging is recyclable.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread, this butter contains more total fat (82 g vs 76.5 g), substantially more saturated fat (55 g vs 21.7 g) and slightly higher calories (745 kcal vs 709 kcal), while its sugar (1 g) and salt (0.04 g) levels are well below the category averages.
Ingredients
mildgesäuerte Butter, 82% Fett
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Frequently Asked Questions
Everything you need to know about Butter.












