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Bergbauern Butter
Product Insights
Bergbauern Butter is an organic Austrian butter made from pasteurised cream, containing 82 % fat and sold in a 250 g pack at Hofer. It belongs to the Fat and sauces (PNNS) group, delivering 744 kcal per 100 g, with very high saturated fat (54 g) and negligible sugars (0.7 g) and salt (0.06 g), earning a Nutri‑Score of E and a NOVA group 2 classification. While the organic and animal‑welfare certifications are positive, the product’s extreme saturated‑fat content makes it unsuitable for heart‑healthy diets but attractive for low‑carb or keto eating patterns.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical dairy spreads, this butter contains more fat (82 g vs 76.6 g per 100 g) and far more saturated fat (54 g vs 21.7 g), while its sugar and salt levels are well below the category averages.
Ingredients
pasteurisierter Rahm
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Frequently Asked Questions
Everything you need to know about Bergbauern Butter.
