Bio+, Würzburger Milchwerke • 250g
Bio-Butter - Süßrahm
Product Insights
Bio-Butter – Sweet Cream is an organic spread made from 100 % sweet‑cream butter, belonging to the ‘fat and sauces’ group of foods. It carries a Nutri-Score of E and is classified in NOVA group 2, reflecting its status as a minimally processed culinary ingredient but with a very high saturated‑fat content (54 g per 100 g) and energy (743 kcal). While it contains virtually no sugars, salt, or additives and is certified organic, its high fat and low protein profile make it a calorie‑dense choice that should be used sparingly.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical dairy spreads, this butter contains more fat (82 g vs 76.6 g), markedly more saturated fat (54 g vs 21.7 g), but far less sugar (0.6 g vs 3.6 g) and salt (0.03 g vs 0.39 g), resulting in a higher energy value (743 kcal vs 709 kcal).
Ingredients
Süẞrahmbutter.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Bio-Butter - Süßrahm.
