
Product Insights
Nutella is a hazelnut‑cocoa spread that falls under the Sugary snacks and Sweets categories and is sold in a 400 g glass jar. It is high in sugar (56.3 g) and fat (30.9 g) with saturated fat at 10.6 g, low in salt (0.11 g), provides modest protein (6.3 g) and fiber (2.66 g, but no fruit or vegetable content), earning a Nutri‑Score of E and a NOVA rating of 4, indicating an ultra‑processed product. The formulation includes palm oil, soy lecithin (E322) and vanillin, and it contains the allergens milk, hazelnuts and soy, contributing to an overall Eco‑Score of F due to sustainability concerns.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread, Nutella contains more sugar, fat, saturated fat and calories per 100 g, while its salt level is lower than the category average.
Ingredients
Zucker, Palmöl, _Haselnüsse_13%, _Magermilchpulver_ 8,7%, fettarmer Kakao, Emulgator Lecithine (_Soja_), Vanilin,
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Frequently Asked Questions
Everything you need to know about Nutella.








