Why does Tortellini cheese-cream (vegetarian) have a Nutri‑Score of C, and which nutrients affect this rating the most?

The Nutri‑Score of C reflects a balance of positive and negative factors: the product’s moderate protein (4.2 g) and fibre (1.4 g) give it some points, but relatively high saturated fat (4.3 g) and salt (0.92 g) generate negative points that keep the overall grade at C.

How does the sugar and salt content of this frozen tortellini affect people with diabetes or hypertension?

With only 1.9 g of sugar per 100 g, the dish is low‑sugar and generally safe for diabetic diets, but the 0.92 g of salt per 100 g is moderate and should be considered by those managing high blood pressure, especially if the product is part of a larger daily salt intake.

Is the presence of egg and milk in this product a concern for individuals with common food allergies?

Yes, the ingredient list includes egg and several dairy components such as fresh cheese, whole milk, cream and butter, which are recognized allergens; anyone allergic to eggs, milk or gluten (from wheat flour) should avoid this product.

FRoSTA, Frosta • 500g

Tortellini Käse-Sahne (vegetarisch)

Cereals And Potatoes

Product Insights

Tortellini cheese-cream (vegetarian) is a frozen ready‑meal featuring stuffed pasta filled with a cheese‑cream sauce, broccoli, carrots, milk and other dairy ingredients. It belongs to the Cereals and potatoes group, carries a Nutri‑Score of C and is classified as a moderately processed food (NOVA 3). The 100 g portion provides moderate fat (7.4 g) and saturated fat (4.3 g), low sugars (1.9 g) and salt (0.92 g), but protein (4.2 g) and fiber (1.4 g) are below average, and it contains the allergens eggs, milk and gluten.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal132 kcal

Fat7.4 g

Saturated Fat4.3 g

Carbohydrates11.4 g

Sugars1.9 g

Comparative Analysis

Compared with typical frozen meals, this tortellini contains far less sugar (1.9 g vs 9 g), salt (0.92 g vs 2.96 g), saturated fat (4.3 g vs 165.8 g) and calories (132 kcal vs 353 kcal), while its total fat is slightly higher (7.4 g vs 6.94 g) and its protein (4.2 g vs 9.8 g) and fibre (1.4 g vs 5.0 g) are lower.

Ingredients

Tortellini-Nudeln gegart (29%) (Trinkwasser, _Hartweizengrieß_, Paniermehl, _Weizenmehl_, Speisesalz, Hefe, _Hühnerei_, _Frischkäse_, Spinat, Sonnenblumenöl, Speisesalz, Muskat), Trinkwasser, Brokkoli, _Vollmilch_, Karotten, _Schlagsahne_ (10%), _Edamer_ (3%), Mehlschwitze (_Weizenmehl_, Sonnenblumenöl), _Butter_, _Speisequark_, Speisesalz, Reismehl, Kartoffelstärke, schwarzer Pfeffer

84%

35%

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