
Product Insights
Hähnchenbrust is a ready‑made cooked chicken breast ham sold in Germany and packed in a plastic tray under protective atmosphere. It provides 19 g of protein, only 1.5 g of fat and 0.5 g of sugar per 100 g, but 2.2 g of salt, earning a Nutri‑Score of D and a NOVA 4 classification due to additives such as nitrite, triphosphate, sodium ascorbate, dextrose and wood smoke. Belonging to the Meat PNNS group of processed meats, it offers a convenient protein source while its high processing level and additive list may worry health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average values for similar meat products, this chicken breast slice contains far less fat, saturated fat and sugar, slightly less salt, and a higher protein content, resulting in a markedly lower energy value.
Ingredients
Hähnchenbrustfleisch 85%, Geflügel-Bouillon 11% (Trinkwasser, Putenfleisch, Hähnchenfleisch), Speisesalz, Dextrose, Stabilisator: Triphosphate; Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit; Buchenholzrauch. Kann Spuren von Sellerie und Senf enthalten. Unter Schutzatmosphäre verpackt.
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Frequently Asked Questions
Everything you need to know about Hähnchenbrust.










