Ravioli frais à la truffe noire

Ravioli frais à la truffe noire is a fresh stuffed pasta that falls under the "Cereals and potatoes" PNNS group. It carries a Nutri-Score of D and is classified in NOVA group 3, offering 12 g of protein and only 2.4 g of sugars per 100 g but containing 12 g of fat, 4.8 g of saturated fat, and 1.2 g of salt. While the product provides a rich protein source, its moderate fat level, low dietary fiber, and processed nature may be less suitable for low‑fat or high‑fiber dietary preferences.