Rügenwalder Mühle • 80 g
Vegetarischer Schinken Spicker mit buntem Pfeffer
Product Insights
The Vegetarian Ham Spicker with colorful pepper is a plant-based ham-style slice made primarily from egg white (70 %) and rapeseed oil, positioned in the meat-substitute PNNS group. It carries a Nutri-Score of D and is classified as ultra-processed (NOVA 4); per 100 g it provides 14 g fat, 7.7 g protein, 2.9 g fiber and 2.4 g salt, with 178 kcal energy. The product is labeled vegetarian and lactose-free, contains added colourants (carotene, anthocyanins) and stabilisers such as xanthan gum, but it also includes egg allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant-based ham alternative, this slice has higher fat (14 g vs 9.9 g) and salt (2.4 g vs 1.3 g) while delivering considerably less protein (7.7 g vs 14.7 g) and fiber (2.9 g vs 4.1 g).
Ingredients
Eiklar (70%), Rapsöl, Trinkwasser, Kochsalz, Traubenzucker, Verdickungsmittel: Johannisbrotkernmehl, Xanthan, Branntweinessig, Natürliches Aroma, Pfeffer (0,8%), Gewürze, Paprikaflocken, Farbstoffe: Carotin, Anthocyane
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Frequently Asked Questions
Everything you need to know about Vegetarischer Schinken Spicker mit buntem Pfeffer.
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