Rügenwalder Mühle • 80 g
Veganer Schinkenspicker Schnittlauch
Product Insights
Veganer Schinkenspicker Schnittlauch is a plant-based meat alternative resembling a ham-style sausage and is fully vegan. It carries a Nutri-Score of C and is classified as ultra-processed (NOVA group 4) due to the inclusion of additives such as carrageenan, taro flour, konjac, anthocyanin colour and natural flavourings. While it offers a high fiber content (about 8.9 g per 100 g) and low saturated fat, it is high in salt (2.2 g per 100 g) and contains several additives, which may be a drawback for health-conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average meat alternative, this vegan ham provides only about 117 kcal per 100 g (well below the category average of 193 kcal), supplies nearly double the typical fiber (8.9 g vs 4.1 g), but its salt (2.2 g) and sugar (2.5 g) levels are higher than the usual 1.3 g and 1.8 g, respectively.
Ingredients
Trinkwasser, Rapsöl, Schnittlauch, Gewürzextrakte, Sonnenblumenprotein, Erbsenfaser, Kochsalz, Inulin, natürliches Aroma, Citrusfasern, Verdickungsmittel: Carrageen, Tarakernmehl, Konjak; Gewürze, Traubenzucker, Kartoffelprotein, Farbstoffe: Anthocyane, Carotine.
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Frequently Asked Questions
Everything you need to know about Veganer Schinkenspicker Schnittlauch.
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