Sweet plus • 100 г
Sugar free cocoa biscuits
Product Insights
Sugar free cocoa biscuits are sweet snack biscuits produced in Bulgaria and belong to the Sugary snacks and Biscuits & cakes groups. They deliver 432 kcal per 100 g, with 18 g fat (8 g saturated), 0 g sugars, 0.41 g salt and 6.1 g protein, giving them a Nutri‑Score of D. While the absence of sugar and low salt are positives, the product is ultra‑processed (NOVA 4), contains several additives and has relatively high fat and saturated fat, which temper its health appeal.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sweet snack averages, these biscuits contain virtually no sugar and far less salt, but have slightly higher fat, saturated fat, and calorie content.
Ingredients
Wheat flour, natural sweetening agent: maltitol 30%, vegetable palm oil, cocoa powder 4%, raising agents: ammonium bicarbonate, sodium bicarbonate, emulsifier: E471, flavouring: vanilla, acid: citric, table salt. May contain egg melange, milk powder, peanuts, nuts, soy-bean lecithine, sesame.
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Frequently Asked Questions
Everything you need to know about Sugar free cocoa biscuits.
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