Why is Chips de Lentilles Poppés (sans friture) classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is labelled NOVA 4 because the formulation combines a single‑ingredient legume base with multiple industrial ingredients such as maltodextrin (a carbohydrate filler), the acidity regulator lactic acid (E 270), calcium lactate (E 327) and a rosemary extract antioxidant (E 392); these additives are typical of highly processed snack foods.

How does the sugar and salt content in these lentil chips affect a diabetic or hypertensive diet?

With 3 g of sugars and 1.1 g of salt per 100 g, the product provides relatively low sugar and modest salt compared with many conventional chips, making it a safer option for blood‑glucose management, but the salt level is still enough to require portion control for strict hypertension diets.

Are these lentil chips suitable for a vegan, gluten‑free, or other strict dietary regime?

The ingredient list contains only plant‑based components, so the chips are vegan, but the label notes possible traces of gluten and milk, meaning they cannot be guaranteed gluten‑free or dairy‑free for highly sensitive individuals.

Les Poppés

Chips de Lentilles Poppés (sans friture)

Salty Snacks

Product Insights

Chips de Lentilles Poppés (sans friture) are lentil‑based snack chips classified in the salty snacks group. The product carries a Nutri‑Score of C and is placed in NOVA 4, indicating it is ultra‑processed and contains additives such as maltodextrin, lactic acid (E270), calcium lactate (E327) and a rosemary extract antioxidant (E392). Nutritionally it offers high fiber (15.7 g) and protein (14.4 g) per 100 g while keeping fat (10.3 g), sugars (3 g) and salt (1.1 g) below typical snack averages, although its calorie density remains relatively high at 400 kcal.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g/ml

Energy Kcal400 kcal

Fat10.3 g

Saturated Fat1.2 g

Carbohydrates62.9 g

Sugars3 g

Comparative Analysis

Compared with the average snack, this lentil chip contains about half the fat (10.3 g vs 23.6 g), slightly less sugar (3 g vs 3.8 g), far less salt (1.1 g vs 52.4 g), almost three times more fiber (15.7 g vs 4.5 g) and roughly double the protein (14.4 g vs 8 g).

Ingredients

Les lentilles d'Hilaire (42%), fécule de pomme de terre, huile de tournesol mix pesto basilic (5,6%): maltodextrine, sel, arômes naturels, sucre, ail, plantes aromatiques, épinards, huile de tournesol, antioxydant: extrait de romarin, acidifiant: acide lactique, correcteur d'acidité: lactate de calcium. Traces possibles de gluten, et de lait. VALEURS NUTRITIONNELLES Energie Pour 100 g

84%

35%

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