Grefusa • 90g
Lentil chips
Product Insights
Lentil chips are a savory snack made primarily from lentil flour and rice flour, flavored with sunflower oil, cheese and seasonings. They belong to the Salty snacks and Appetizers groups, carry a Nutri‑Score of D and are classified as ultra‑processed (NOVA 4), reflecting a high fat (21 g), moderate salt (1.5 g) and sugar (5.7 g) content per 100 g, but also provide notable protein (15 g) and fiber (5.3 g). The product contains dairy allergens (lactose, skimmed milk powder, cheese, whey) and may have trace mustard, so it is unsuitable for vegans or those with milk allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average salty snacks, these lentil chips contain less fat, saturated fat and salt, but more sugar, protein and fiber per 100 g.
Ingredients
Harina de lenteja (41%), harina de arroz, aceite de girasol (20%), LACTOSA, sal, aroma natural, azúcar, LECHE desnatada en polvo, QUESO en polvo, cebollino, especias, suero de LECHE en polvo. Puede contener: MOSTAZA.
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Frequently Asked Questions
Everything you need to know about Lentil chips.
