Why is Olives classified as processed (NOVA 3) and what specific additives does it contain?

The olives are treated with brine and acidifiers, which places them in NOVA group 3. The only additives are citric acid (E330) and lactic acid (E270), both approved, vegan‑friendly acidifiers.

How does the high salt content in these olives affect a hypertensive or kidney‑friendly diet?

At 4 g of salt per 100 g, the product exceeds typical sodium recommendations and can raise blood pressure or increase kidney workload, so people on low‑sodium diets should limit consumption.

Are these olives suitable for vegan and gluten‑free diets?

All ingredients are plant‑based, certified organic and contain no gluten; therefore the olives are appropriate for vegan and gluten‑free diets, though they are not low‑salt.

Elibio • 350g (170g égoutté)

Olives

Salty Snacks

Product Insights

These organic green pitted olives from Spain are packaged in a glass jar and belong to the salty‑and‑fatty product group. They carry a Nutri‑Score of E and are classified in NOVA group 3, reflecting a moderately processed product with modest fat (15 g) and saturated fat (2 g) but very low sugars and protein. However, the salt level is high at 4 g per 100 g, which may be a concern for sodium‑restricted diets.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal145 kcal

Fat15 g

Saturated Fat2 g

Carbohydrates0 g

Sugars0 g

Comparative Analysis

Compared with average plant‑based pickles, this olive product contains less sugar and fat but markedly more salt per 100 g.

Ingredients

Olive verte dénoyautée*, eau, sel, vinaigre*, acidifiants: acide citrique et acide lactique - *issus de l'agriculture biologique.

84%

35%

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Frequently Asked Questions

Everything you need to know about Olives.

200 g

Olives vertes entières 37cl, 200g

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Carrefour

270 g

Olives à l'ail

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Comolive SA, L'olivaé

333 g (poids net) - 160 g (poids net égoutté)

Olives vertes

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Le Brin d'Olivier

255 g (160 g égoutté)

Olives vertes dénoyautées

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Menguy's

170 g

Olives vertes au piment d'espelette 170g

View Analysis

Menguy's

170 g

Olives vertes à l'ail & aux fines herbes 170g

View Analysis

Elibio • 350g (170g égoutté)

Olives

Salty Snacks

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal145 kcal

Fat15 g

Saturated Fat2 g

Carbohydrates0 g

Sugars0 g

Comparative Analysis

Compared with average plant‑based pickles, this olive product contains less sugar and fat but markedly more salt per 100 g.

Ingredients

Olive verte dénoyautée*, eau, sel, vinaigre*, acidifiants: acide citrique et acide lactique - *issus de l'agriculture biologique.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.