Why does this product have a Nutri‑Score of E and which nutrients lower its rating?

The Nutri‑Score is driven by the high salt level (4 g per 100 g) and moderate fat (15 g), which generate many negative points, while the product gains only a few positive points from its 62.5 % fruits‑vegetables content and lack of sugar, resulting in an overall E grade.

How does the high salt content in these olives affect people with hypertension or a low‑sodium diet?

A 100 g serving provides about 4 g of salt, roughly 70 % of the recommended daily limit, which can raise blood pressure and is unsuitable for individuals needing to limit sodium intake.

Is this olive product suitable for vegan or vegetarian diets, and does it contain any common allergens?

The olives and all added ingredients (water, salt, lactic and citric acids, vitamin C) are plant‑based, making the product fully vegan and vegetarian; it does not contain typical allergens such as gluten, nuts, dairy, or soy.

Comolive SA, L'olivaé • 333 g (poids net) - 160 g (poids net égoutté)

Olives vertes

Salty Snacks

Product Insights

Olives vertes are pitted green olives preserved in brine, produced in Spain and sold in France at Aldi, packaged in a 333 g glass jar. They belong to the Salty snacks group, carry a Nutri‑Score of E and are classified as NOVA 3, providing 15 g fat, 2 g saturated fat, 0 g sugars, 4 g salt and 0.9 g protein per 100 g. While the product is vegan, low in sugar and offers 62.5 % fruits‑vegetables‑nuts content, its high salt level and moderate fat make it less suitable for low‑sodium or heart‑healthy diets.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal145 kcal

Fat15 g

Saturated Fat2 g

Carbohydrates0 g

Sugars0 g

Comparative Analysis

Compared with the average salty snack, these green olives contain less sugar, less total and saturated fat, but their salt content is substantially higher than the category norm.

Ingredients

Olives vertes dénoyautées, saumure (eau, sel), acidifiants : acide lactique et acide citrique, antioxydants : acide ascorbique.

84%

35%

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Frequently Asked Questions

Everything you need to know about Olives vertes.

Tramier

230 g (100 g égoutté)

Olives vertes dénoyautées sachet

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Tramier

130 g (Poids Net Égoutté) 280 g (Poids Net Total)

Olives vertes dénoyautées BIO

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Cora

320 g (160 g égoutté)

Olives vertes Dénoyautées

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200 g

Olives vertes entières 37cl, 200g

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Le Brin d'Olivier

255 g (160 g égoutté)

Olives vertes dénoyautées

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Elibio

350g (170g égoutté)

Olives

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Comolive SA, L'olivaé • 333 g (poids net) - 160 g (poids net égoutté)

Olives vertes

Salty Snacks

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal145 kcal

Fat15 g

Saturated Fat2 g

Carbohydrates0 g

Sugars0 g

Comparative Analysis

Compared with the average salty snack, these green olives contain less sugar, less total and saturated fat, but their salt content is substantially higher than the category norm.

Ingredients

Olives vertes dénoyautées, saumure (eau, sel), acidifiants : acide lactique et acide citrique, antioxydants : acide ascorbique.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.