Graines d'Alisa • 500 g
Farine De Pois Chiche
Product Insights
Farine de Pois Chiche is an organic chickpea flour made in France, classified in the legume group of plant‑based foods. It earns a Nutri‑Score of A and belongs to NOVA 1, reflecting its high protein (17.6 g) and fiber (10.9 g) content, low fat (6 g) and very low salt (0.01 g) per 100 g. Nevertheless, its carbohydrate level (53.8 g) and sugars (5 g) are above the average for legume flours, which may be a consideration for low‑carb or diabetic diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average legume flours, this chickpea flour contains far less fat (6 g vs 15.2 g), more protein (17.6 g vs 13.8 g), and slightly higher sugars (5 g vs 4.1 g) per 100 g.
Ingredients
pois chiche
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Farine De Pois Chiche.
You Might Also Like
Mon fournil, Roldi
500 gFarine de pois chiche bio sans gluten
mon fournil
400 gFarine d’avoine
Moulin des moines
Farine de petit épeautre blanche type 70
Celnat
500 g eFarine d'Orge mondé
Markal
500 gFarine de châtaigne
Moulin des Moines
500g