Dukan • 280 g
Noodles de Konjac à la bolognaise
Product Insights
Konjac Noodles with Bolognese is a ready‑to‑heat, one‑dish meal classified under Composite foods and One‑dish meals. It carries a Nutri‑Score of B and is rated as ultra‑processed (NOVA 4), offering low fat, low sugars, modest protein and a good amount of fiber. However, it contains a moderate level of salt, includes gluten and celery allergens, and uses ingredients such as modified corn starch that contribute to its processed status.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical ready‑meal averages, this bolognese konjac dish contains considerably less sugar, fat, saturated fat, salt and calories, while providing slightly more fiber per 100 g.
Ingredients
Noodles de konjac 50 % (Juroat®) (eau purifiée, farine de konjac, fibres d'_avoine_), purée de tomates 24 %, viande de bœuf 10 %, cubes de tomates, oignons, carottes, huile de tournesol, sel, amidon de maïs modifié, _céleri_, épices et plantes aromatiques.
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Frequently Asked Questions
Everything you need to know about Noodles de Konjac à la bolognaise.
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