Panzani • 400g
Le Spaghetti Bolognaise
Product Insights
Le Spaghetti Bolognaise is a 400 g canned ready‑to‑eat pasta dish that falls under the Composite foods and One‑dish meals categories. It offers a low‑fat (1.3 g), low‑sugar (1.8 g) profile and modest protein (4 g) per 100 g, but its salt level is high at 1.62 g, exceeding typical recommendations. The product is classified as ultra‑processed (NOVA 4), carries a Nutri‑Score of C and contains the additive E14xx as well as allergens egg, gluten and milk.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average canned pasta meals, this spaghetti has considerably less sugar and fat but considerably more salt per 100 g.
Ingredients
Spaghetti à la sauce bolognaise aromatisée. Eau, spaghetti 15% (semoule de _blé_ dur, eau, blanc d'_oeuf_), triple concentré de tomate 7%, viande de bœuf 5%, carottes, sel, sucre, huile d'olive vierge extra, oignons, arômes, amidon modifié de maïs, ail.
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Frequently Asked Questions
Everything you need to know about Le Spaghetti Bolognaise.
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