
Product Insights
These 280 g buckwheat galettes from the Biocoop brand are a certified organic, French‑made product that falls under the cereals dietary family. They carry a Nutri‑Score of C and a NOVA 3 classification, offering low sugar (0.5 g/100 g), low fat and saturated fat, higher fiber (3.8 g/100 g) and protein (5.8 g/100 g) than the average crepe, but the salt content is moderate at 1.3 g/100 g, which exceeds the typical 0.7 g average for the category. Overall the galettes provide a modest energy level (~170 kcal/100 g) and are vegan, yet the presence of gluten, milk and egg traces may limit suitability for certain allergy‑sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average crepe, these buckwheat galettes contain dramatically less sugar and fat, slightly more protein and fiber, but about twice the salt.
Ingredients
Eau, Farine de sarrasin* (France) 31%, sel de Guérande, *Ingrédient issu de l'agriculture biologique. Peut contenir des traces de gluten, lait et œufs.
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Frequently Asked Questions
Everything you need to know about Galettes sarrasin (4) 280g CC.









