
Product Insights
Gyoza Crevettes & Epices Thaï is an organic, French-made frozen dumpling that combines a wheat‑based pastry with a shrimp, cabbage and Thai‑spice filling. It falls under the PNNS “one‑dish meals” group, carries a Nutri‑Score of C and is classified in NOVA group 3, reflecting moderately processed ingredients. Nutritionally it offers 7.1 g of protein and 2.2 g of fiber per 100 g with low sugar and fat, but the salt level (1.11 g/100 g) is moderate and the carbohydrate content is relatively high at 27 g.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar meals, this gyoza contains considerably less sugar and fat, a moderate amount of salt, slightly more carbohydrates, and comparable protein, resulting in a lower energy content.
Ingredients
Pâte (50%) : farine de BLE*, eau, huile de tournesol*, sel. Farce (50%) : chou fermenté et cuisiné* (chou fermenté et cuisiné*, huile de tournesol*, vin blanc*, sel, épices*), CREVETTES cuites* 16.3% (CREVETTES* 99.5%, sel), purée de légumes* (poireaux*, carottes*, eau), flocons de pomme de terre*, sel, mélange d'épices thaï* 0.5%.
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Frequently Asked Questions
Everything you need to know about Gyoza Crevettes & Epices Thaï.












