Florelli • 190 g
Pesto rosso
Product Insights
Pesto rosso is a red pesto sauce produced by Florelli, presented in a 190 g lid-sealed jar. The sauce belongs to the PNNS groups 'Fat and sauces' and 'Dressings and sauces', is classified as a NOVA 3 processed food and carries a Nutri-Score of D, reflecting its high fat (mainly sunflower oil) and high salt levels despite a relatively high fruit-vegetable share of about 69% from tomatoes and basil. It contains no added additives, but includes allergens such as milk from Grana Padano cheese, cashew nuts, and may have traces of peanuts, making it unsuitable for those with dairy or nut sensitivities.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment, this pesto provides about 275 kcal per 100 g (well above the typical 183 kcal), contains roughly 6 g of sugar (significantly lower than the 11 g average), about 2.9 g of saturated fat (higher than the 2.1 g average), and 1.8 g of salt (still lower than the 5 g average for the category).
Ingredients
Tomates séchées réhydratées 33%, purée de tomates 32,8%, huile de tournesol, vinaigre de vin, basilic 3%, sel, noix de cajou, fromage Grana Padano AOP 2,3% (contient ceufs), huile d'olive, jus de citron. Peut contenir des traces d'arachides.
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Frequently Asked Questions
Everything you need to know about Pesto rosso.
