Saveurs & Nature • 80 g
Chocolat noir Madagascar 85%
Product Insights
Chocolat noir Madagascar 85% is an 80 g dark chocolate bar composed of organic cocoa paste, cocoa butter and cane sugar, providing about 85 % cocoa solids. It belongs to the Sugary snacks and Chocolate products PNNS groups and carries a Nutri-Score of D while being placed in NOVA group 3, reflecting its high saturated fat (30 g/100 g) and energy (~600 kcal) despite having no additives. The product is vegan, certified organic and contains no palm oil, but it may have trace amounts of gluten, egg, milk, nuts and sesame, which could affect allergy‑sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this 85 % dark chocolate contains far less sugar (14 g vs 40.2 g) and salt (0.01 g vs 0.42 g), but its saturated fat (30 g) and energy (~600 kcal) exceed typical values, while it provides double the fiber (13 g vs 6 g).
Ingredients
Pâte de cacao*, sucre de canne*, beurre de cacao*. Peut contenir des traces de gluten, d'œuf, d'arachides, de lait, de fruits à coque et de sésame. *Ingrédients issus de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Chocolat noir Madagascar 85%.
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